7 weeks 3 days

I have made it this far. I go to the Clinic in Harrisonburg on Wednesday. I am extremely nervous and hopeful all rolled up together. I never know what to expect with my history. I have many symptoms and that is encouraging for sure. I hope we see a bean with a strong heartbeat!

It will be nice to have a wee one in the house again. I do miss it. Carl has grown so fast! They all have for that matter. Oh my....

Last Nights Supper Was so good!

I made the scalloped potatoes with the ham in them and then had some green beans seasoned with ham flavoring, and some rolls. It was so good. I had never made them before, but since I had the ham I thought I would give it a shot. Glad I did! Everyone seemed to like it.

Ham and Potatoes Au Gratin

Found this on Allrecipes.com

Ingredients

2 cups potatoes, peeled and cubed
1 cup diced cooked ham
1 tablespoon minced onion
1/3 cup butter or margarine
3 tablespoons all-purpose flour
1 1/2 cups milk
1 cup shredded Cheddar cheese
3/4 teaspoon salt
1 dash white pepper
Chopped fresh parsley
Directions

Combine potatoes, ham and onion in a greased 1-qt. casserole; set aside. In a saucepan, melt butter over medium heat; stir in flour until smooth. Gradually add milk; stirring constantly until mixture thickens and bubbles. Add cheese, salt and pepper; stir until the cheese melts. Pour over potato mixture and stir gently to mix. Bake at 350 degrees F for 35-40 minutes or until bubbly. Garnish with parsley.